Ready to enjoy an Evening with Clint Black? Well, now you can make it even more of a relaxing evening and let us take care of dinner for you! Avoid the rush and wait at restaurants and please join us for our BVC Pre-Show dinner specially prepared for you by Executive Chef Bob Newell, C.E.C.
Clint Black Pre-Show Dinner – Thursday, April 25
Time: 5:30pm Social & Cocktails | 6:00pm Dinner Served | 7:30pm Show Starts
Cost: $25 per person (Inclusive)
Dual Entrée Menu:
Chef Bob’s House Salad with Assorted Dressings and Locally-Grown Tenco Tomatoes
Santa Fe Chicken Breast
Smoked Petite Beef Medallions with Basil Chimichurri Sauce
Herbed Rice with Tenco Locally-Grown Herbs
Garlic Lemon Green Beans
Fresh Baked Dinner Rolls
Chocolate Raspberry Mousse
Vegetarian option available – please inquire when you place your reservation
Water, Ice Tea, and/or Coffee
Cash Bar
Please note: a Children's menu with smaller portions will be available at a reduced cost. Please contact either Mary or Quincy at 641-684-7000 for details.
Reservations are required. Please RSVP by 12p on Wednesday, April 24 to Mary at Bridge View Center at 641-684-7000 or mary@bridgeviewcenter.com.
Please come join us and enjoy a wonderful meal prepared by Executive Chef Bob - we'd love to serve you!
