Mother's Day Brunch

May 12, 2019 · BVC Expo Hall

Bridge View Center will be hosting a Mother's Day Brunch on Sunday, May 12.  It will feature a full breakfast and lunch menu including prime rib, smoked salmon, made-to-order omelettes and decadent dessert buffet. It starts at 9:00 am and ends at 1:30 pm.  Reservations are requested but not required.  You can make your reservation by calling Mary at 641-684-7000 or emailing mary@bridgeviewcenter.com.  Reservations will be accepted through 5:00 pm on Friday, May 10.  Seating may be limited if you do not have a reservation.

Check out Chef Bob's amazing menu!!!  There is something for everyone!!!  Bring the family and celebrate Mom!!!           

Menu

Salads and Appetizers

Peel & Eat Shrimp with Cocktail Sauce

Cherry-Wood Smoked Salmon

Deviled Eggs

Chef Bob’s Mixed Green Salad with Assorted Dressings

Italian Marinated Pasta Salad

Old-Fashion Broccoli Salad

 

Breakfast

Custom Made-To-Order Fresh Omelets

Scrambled Eggs with Cheese

Applewood Smoked Bacon

Sausage Links

Chef Bob’s Sausage Gravy with Fresh Baked Biscuits

Golden-Fried Hash Browns

Fresh Baked Cinnamon Rolls & Caramel Rolls

Assorted Muffins

 

Carving Station

Slow-Roasted Prime Rib

Orange Marmalade Glazed Pit Ham

 

Lunch or Dinner

Bacon Cheese Sauce Chicken Breast

Red Wine Braised Beef Tips and Noodles

Baked Creole Catfish Fillets

Roasted Seasonal Vegetables

Bridge View Special Mashed Potatoes and Gravy

Fresh Baked Dinner Rolls

 

Desserts

Mini Cheese Cakes

Chocolate Dipped Strawberries

Chocolate Mint Pie

Assorted Cream Pies

And more of Chef Bob’s favorite desserts

 

Special Children’s Buffet

Chicken Strips with Ranch Dressing

Chef Bob’s Special Mac & Cheese

Mini Corn Dogs

 

Event Begins

9:00 A.M.
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