Red Green Pre-Show Dinner – Tuesday, April 16
Time: 5:00pm Social & Cocktails | 5:30pm Dinner Served | 7:00pm Show Starts
Cost: $25 per person (Inclusive)
Dual Entrée Menu:
Mixed Green Salad
Petite Beef Tenderloin with Bordelaise Sauce
Chicken Neptune Stuffed with Garlic Cream Cheese
Cheddar Potato Puff
Oven-Roasted Seasonal Vegetables
Fresh Baked Dinner Rolls
Chocolate Pecan Mousse Cake
Lent and Vegetarian option available – please inquire when you place your reservation.
Water, Ice Tea, and/or Coffee
Cash Bar
Please note: a Children's menu with smaller portions will be available at a reduced cost. Please contact either Mary or Quincy at 641-684-7000 for details.
Reservations are required. Please RSVP by 5 pm on Monday, April 15 to Mary at Bridge View Center at 641-684-7000 or mary@bridgeviewcenter.com.
Please come join us and enjoy a wonderful meal prepared by Executive Chef Bob - we'd love to serve you!
